Sweet! 250 Diabetes Desserts Delight Your Taste Buds Without Blowing Your Blood Sugar
Barbara Selley, RD
Preheat oven to 375°F. Grease cookie sheet.
In a bowl, mix together flour, baking powder, baking soda, salt and oats.
In another bowl, beat margarine and sugar until smooth.and creamy. Beat in eggs, one at a time, until well incorporated. Mix in vanilla. Add flour mixture and mix well. Fold in raisins, cranberries and orange zest.
Drop dough by rounded teaspoonfuls, about 2 inches apart, onto prepared cookie sheet. Bake in preheated oven for 10 to 12 minutes or until edges are lightly browned. Immediately transfer to wire racks to cool.
Serving Size 40 Cookies
Servings 0
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.