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Savory Turkey Gravy

 1 (14-1/2-ounce) low sodium turkey or chicken broth
 2 tablespoons all-purpose flour
 1/4 cup low-fat milk
 1/2 teaspoon poultry seasoning
 1/4 teaspoon black pepper
 1 tablespoon parsley, chopped
 1/4 teaspoon browning and seasoning sauce
1

In a medium saucepan, over medium heat, bring broth to a boil.

3

In a small bowl, whisk flour and milk until smooth. Slowly add the flour mixture to broth and whisk until thickened. Stir in remaining ingredients.