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Slow Cooker Taco Soup

Yields1 ServingPrep Time15 minsCook Time6 hrsTotal Time6 hrs 15 mins

Slow Cooker Taco Soup

 1 tablespoon canola oil
 1 pound lean ground turkey
 1 cup chopped onion
 Salt to taste
 1 tablespoon chili powder
 2 teaspoons cumin
 1 teaspoon garlic powder
 1 cup frozen corn
 1 (15-1/2-ounce) can black beans, rinsed and drained
 1 (4.5-ounce) can diced green chilies
 2 (14-1/2-ounce) cans no-salt-added diced tomatoes
 1 cup fat-free, reduced sodium chicken broth
1

In a large skillet over medium-high heat, heat oil until hot.

3

Add turkey and onion and cook 5 to 7 minutes, or until turkey is no longer pink, stirring occasionally.

5

Place mixture in slow cooker, then add remaining ingredients; stir to combine.

7

Cook on LOW 6 to 7 hours.

Nutrition Facts

Serving Size 8 servings

Servings 0

Amount Per Serving
Calories 195
% Daily Value *
Total Fat 64g99%

Saturated Fat 13g65%
Trans Fat 01g
Cholesterol 39mg13%
Sodium 261mg11%
Total Carbohydrate 20g7%

Dietary Fiber 51g204%
Sugars 52g
Protein 16g32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.