Print Options:

Tomato Salad

Yields114 Servings

Be sure to impress with a simple to make and nutritious dish, perfect for any occasion.

Tomato salad with basil and onions

 0.50 cup chopped fresh basil, plus more for garnish
 6 tbsp lemon juice
 4 tbsp olive oil
 4 tsp Dijon mustard
 0.50 tsp salt
 0.25 tsp ground pepper
 8 large firm multicolor heirloom tomatoes, sliced
 4 medium English cucumbers, thinly sliced
 1.33 cups crumbled feta cheese
1

Whisk basil, lemon juice, oil, mustard, salt and pepper in a large bowl. Arrange tomatoes and cucumbers in a serving dish. Drizzle with dressing, sprinkle with feta and top with basil, if desired.

Nutrition Facts

228 servings

Serving size

8 servings

Amount per serving
Calories90
% Daily Value *
Total Fat 6g8%

Saturated Fat 2g10%
Cholesterol 11mg4%
Sodium 213mg10%
Total Carbohydrate 7g3%

Dietary Fiber 1g4%
Total Sugars 4g
Protein 3g

* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.