You've had zucchini and yellow squash, but never like this! This fresh salad takes raw squash and marinades it in a tasty dressing to give a taste of summer in a dish. Squash, sweet red peppers, dill, and garlic mixed together makes a healthy and colorful salad.
[cooked-sharing]
Thinly slice or julienne summer squash, zucchini and red pepper.
Combine all ingredients and stir. Cover and refrigerate before serving to allow flavors to blend.
Source: Fiesta of Flavors
1 servings
8 1/2 cup servings
- Amount per serving
- Calories80
- % Daily Value *
- Total Fat 6g8%
- Cholesterol 0mg
- Sodium 20mg1%
- Total Carbohydrate 5g2%
- Dietary Fiber 2g8%
- Total Sugars 0g
- Protein 1g
* The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.
Ingredients
Directions
Thinly slice or julienne summer squash, zucchini and red pepper.
Combine all ingredients and stir. Cover and refrigerate before serving to allow flavors to blend.
Notes
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