A sorbet recipe with only one ingredient (or two, you can be as creative as you'd like)! A healthy and delicious dessert doesn't get any easier than this.
Place bananas in a container or resealable plastic bags; freeze at least 2 hours or overnight.
Place bananas in a food processor or blender and process until smooth.
Source: All Recipes
Active time: 10 minutes
Total: 2 hours 10 minutes
Serving Size 6 servings
Servings 1
- Amount Per Serving
- Calories 99
- % Daily Value *
- Total Fat 04g7%
- Saturated Fat 01g5%
- Total Carbohydrate 252g84%
- Dietary Fiber 33g132%
- Sugars 138g
- Protein 13g26%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Place bananas in a container or resealable plastic bags; freeze at least 2 hours or overnight.
Place bananas in a food processor or blender and process until smooth.
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