Preheat the grill over high heat, or preheat the broiler.
Stir the mayonnaise, sour cream, garlic, and 1/4 teaspoon salt together in a small bowl and set aside.
Sprinkle 1/4 teaspoon salt and the pepper over the steaks. Coat the grill or broiler pan with nonstick cooking spray. Grill or broil the steaks 3 minutes on each side or until they are done as desired.
Serve the sauce alongside the steaks.
Serving Size 4 Servings
Servings 1
- Amount Per Serving
- Calories 218
- % Daily Value *
- Total Fat 10g16%
- Cholesterol 47mg16%
- Sodium 470mg20%
- Total Carbohydrate 2g1%
- Protein 27g54%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Ingredients
Directions
Preheat the grill over high heat, or preheat the broiler.
Stir the mayonnaise, sour cream, garlic, and 1/4 teaspoon salt together in a small bowl and set aside.
Sprinkle 1/4 teaspoon salt and the pepper over the steaks. Coat the grill or broiler pan with nonstick cooking spray. Grill or broil the steaks 3 minutes on each side or until they are done as desired.
Serve the sauce alongside the steaks.
Medical Review by Chef Robert Lewis , Professional Chef, Author, and Speaker
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